Dom and Soffi’s Wedding 2021
We came to the 2nd day of this wedding. It had a festival vibe to it, and we set up our trailer for buckwheat crepes and smoothies.
We came to the 2nd day of this wedding. It had a festival vibe to it, and we set up our trailer for buckwheat crepes and smoothies.
For the same organisation, we catered a 4 day retreat. Breakfast, lunch, snacks and dinner for 20 guests.
The Resilience Project supports the wellbeing of young climate activists. Naturally our food suited their dietary preferences. We prepared a self-contained picnic for 25 participants.